Sunday, 21 August 2011
In the garden
We spent a bit of time in the garden yesterday. If you're a local reader from Australia isn't it so very green! I dug up beds in preparation for planting a lovely greeny white hydrangea and Dad chatted with the gardner about the rose bed and how to stop the sheep in the field behind from grazing on them!
I also found a bit of time to shell peas for a traditional English garden pea salad with greek yoghurt mint dressing, yum!
Happy to hear you're enjoying this little tour of England. I am still posting on Aussie time as that is the setting for the blog so some of you might be getting this a bit early date wise sorry for any confusion! Also, I'll be putting up loads more photos on flickr soon so watch this space.
Labels:
english home,
food love,
garden life
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Your garden looks lovely and your pea salad is making me feel hungry...I'm off to make a sandwich...
ReplyDeleteIts Sooo green, we haven't had much rain lately in north Queensland so its all brown at the moment love the hydrangea one of my favourite flowers :)
ReplyDeleteThat garden looks beautiful! What a yummy looking salad too! X
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